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Baking tools



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In order to prepare different types of dough like a chef, equip yourself with baking tools that will allow you to prepare and serve them easily. Shortcrust pastry, sugar paste, almond paste and puff pastry among others are much better when prepared at home. The kitchen accessories primarily used in making dough are moulds, scraper, dough cutter, dough wheel, brush, scissors, sieve, stainless steel cutter, mixing bowls, whisk, measuring cups & measuring spoons, flour scoop, kitchen scale and silicone spatula. By having these tools in your cookware, preparations will be much simpler and easier.

The essential pastry tools for cooks, pastry chefs and bakers.

Pastries are true visual and taste arts. To give life to your preparations, nothing beats efficient kitchen utensils.

  • A dough cutter, for example, is a multifunctional kitchen accessory that allows you to cut all kinds of dough, scrape and empty your containers efficiently. The dough cutter is excellent for removing residues from your culinary preparations.
  • For those who love fantasy and creativity, we strongly advise you to buy pastry cutters. With these kitchen items, the festive gatherings you will organize will not be the same. You will be able to present a wide variety of pastries in different forms. Very practical for themed events such as Christmas, Halloween, Easter or a child's birthday, these cookie cutters will inspire your imagination.
  • Another indispensable baking utensil in the kitchen is the flour scoop, which is used to measure, dose, serve and use flour in preparations. To make bread or to measure precise dosages for a cake recipe, the stainless steel or polycarbonate flour scoop is a must-have tool.
  • To decorate cakes, garnish or fill preparations, make macaroons, meringues or cupcakes, make use of the pastry cases and pastry sleeves pocket sets available on our website. To work your decorations harmoniously like a professional pastry chef, the reusable silicone or polyurethane piping bag and a good set of plain or fluted stainless steel or plastic sockets are the perfect tools to deal with.
  • Do not forget the rolling pin or the churros and donut machines to make even more original dough preparations for better treats.

Once your dough is ready to be put in the oven, choose wisely your moulds that you will find in our large Pastry category. Cake mould, pie and tart mould, removable-bottom mould, fluted mould or brioche mould among many others, select the best ones. Available in non-stick metal, tinplate, stainless steel or silicone, you will find a range of moulds of different sizes to bake different kind of doughs in the oven. If you want to evolve and bring modernity to your kitchen, good and resistant bakeware tools are essential.

You are now ready for tartlets, homemade pastries, crispy puff pastry, cream puffs, lemon tart, gourmet mille-feuilles, donuts, designer cakes, shortbread biscuits, macaroons, mini Christmas logs with chestnut cream, cookies and other delicacies!

 

Cut, mix and bake: select your best pastry utensils at AZ Boutique

Specializes in the sale of kitchen utensils, you will find everything you need to make various dough based products on the AZ Boutique website. All the kitchen items mentioned above are available at AZ Boutique.

Gathering professional quality, good value for money and meeting hygiene standards, these kitchen tools fully meet the requirements of professionals as well as amateurs. Our kitchen articles around the preparation of all kinds of dough have been tested and used by many customers who have been satisfied with their purchases. Gather all your baking tools to make delicious recipes such as: pancakes, fruit tarts, brioches, meat pies, biscuits and many other pastries and cakes.

To simplify your life in the kitchen, AZ Boutique offers you other kitchen items and small appliances for baking and other culinary preparations: chopper, timer, skimmer, mandolin, strainer, blender, blender, thermometer, salad bowl, bowl, hen's bottom, blowtorch, ladle, kettle, wringer and siphon.

 

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