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Homemade
The Homemade section includes the tools you need to prepare fresh pasta, pizzas, pastries and Japanese specialities yourself. This equipment suits professional kitchens as well as demanding home cooks who want to control every step of their preparations, from working the dough to baking. This section is part of our Kitchenware range.
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Price $12.50In stock -
Price $2.64Shipped within 10 days
The Homemade section includes the tools you need to prepare fresh pasta, pizzas, pastries and Japanese specialities yourself. This equipment suits professional kitchens as well as demanding home cooks who want to control every step of their preparations, from working the dough to baking. This section is part of our Kitchenware range.
The types of Homemade equipment
- Pizza dish and cooking pan: baking supports for an even, well-browned crust.
- Pizza peel: to load and unload pizzas without deforming the dough.
- Japanese cooking: accessories dedicated to Japanese preparations.
- Pasta machine: to roll out and cut fresh pasta.
- Kitchen torch: to caramelise and finish your dishes and desserts.
Reference brands
- Paderno: cooking and pastry equipment for professionals and home cooks.
- Lacor: kitchen tools and accessories.
- Ibili: baking molds and pastry items.
Choosing your Homemade equipment
What do you need to make fresh pasta?
A pasta machine lets you set the rolling thickness and cut tagliatelle or lasagne evenly. Depending on the volume you prepare, choose a manual model for occasional use or a sturdier one for regular production.
How to make a successful homemade pizza?
A pizza dish or cooking pan ensures even baking of the dough, while a peel makes it easy to load and remove the pizza without damaging the toppings. The baking support and peel together form the basis of an effective pizza setup.
Which tools for Japanese cooking?
The Japanese cooking section includes accessories suited to Japanese preparations. They complete a workstation dedicated to sushi, maki and other specialities.
Home or professional use: what are the differences?
Professional use calls for tools that withstand sustained workloads and are easy to clean. For home use, more compact models are suitable. Our references cover both profiles.
Homemade at AZ Boutique
Browse the full Homemade section at AZ Boutique, or explore the other Kitchenware sections, such as measuring utensils and cut and peel tools, to fully equip your workstation.
The types of Homemade equipment
- Pizza dish and cooking pan: baking supports for an even, well-browned crust.
- Pizza peel: to load and unload pizzas without deforming the dough.
- Japanese cooking: accessories dedicated to Japanese preparations.
- Pasta machine: to roll out and cut fresh pasta.
- Kitchen torch: to caramelise and finish your dishes and desserts.
Reference brands
- Paderno: cooking and pastry equipment for professionals and home cooks.
- Lacor: kitchen tools and accessories.
- Ibili: baking molds and pastry items.
Choosing your Homemade equipment
What do you need to make fresh pasta?
A pasta machine lets you set the rolling thickness and cut tagliatelle or lasagne evenly. Depending on the volume you prepare, choose a manual model for occasional use or a sturdier one for regular production.
How to make a successful homemade pizza?
A pizza dish or cooking pan ensures even baking of the dough, while a peel makes it easy to load and remove the pizza without damaging the toppings. The baking support and peel together form the basis of an effective pizza setup.
Which tools for Japanese cooking?
The Japanese cooking section includes accessories suited to Japanese preparations. They complete a workstation dedicated to sushi, maki and other specialities.
Home or professional use: what are the differences?
Professional use calls for tools that withstand sustained workloads and are easy to clean. For home use, more compact models are suitable. Our references cover both profiles.
Homemade at AZ Boutique
Browse the full Homemade section at AZ Boutique, or explore the other Kitchenware sections, such as measuring utensils and cut and peel tools, to fully equip your workstation.
