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Silicone mold

The silicone mold has made a truly sensational entrance in the bakeware inner circle.  A real revolution for the baking world, it is now popularly used for baking large, small, sweet or savory cakes like muffins, cupcakes and bread loaf!

Silicone is an inorganic chemical compound of silicon and oxygen as well as other organic groups. It should be noted that silicon is the most abundant natural element found on the earth's crust after oxygen. Man has always used silicon-containing materials such as sands, clay and ceramics. Durable and resistant, Silicone is also a flexible material with unequaled strength and longevity!

The food grade silicone mold has some serious assets in cuisine:

  • It is nonstick: your baking mold does not require pre-buttering, unmolding will be easier, and your mold will be so easy to wash.
  • It is flexible and soft: for a perfect release, your molds can be twisted over and over again and return to their original shape because they cannot be deformed. Your jello, gingerbread or muffin are not likely to break!
  • Your silicone molds are cake baking essentials which take many shapes: Silicone baking molds are usually small baking pans made up of several "cells". Possessing different shapes, silicone molds allow you to make an array of pastry recipes. AZ Boutique features: heart molds, Kouglof mold, tartlet mold, Savarin mold, or semi-spherical mold for example. All these silicone molds will allow you to realize all your culinary desires whether sweet or savory: fondant decorations, muffin, brownie, fondant cake, cupcake! For your appetizers, this pastry tool will be a real asset!

They are suitable for very low or very high temperatures:

This type of food safe mold is oven-safe well as suitable for freezing. Be sure to respect the temperatures indicated (generally between + 300 ° C in the oven and -65 ° C in the freezer) In general, the resistance level of food silicone molds to temperature variations indicates its quality! Pay special attention to the quality of your mold and rigorously follow the indications for use.  And bear in mind that an inexpensive silicone mold could be harmful to your health in the long run. Some dessert ideas for your guests: make triple layer mousse cake in silicone molds! Indeed, this classic is a no-bake cake but should be left in the fridge so that the gelatin, essential ingredient of the preparation, can "stick" and the cake can take its shape. Easy and delicious!

These baking pans are perfect for baking:

Silicone allows a good conductivity of the heat as well as a caramelization of the ideal cooking juices. Your cupcakes will be both golden and will remain moist inside.

AZ Boutique has selected for you a collection of quality soft molds for cooking and freezing! You will find professional quality Flexipan molds (this mold can withstand temperatures from 280 ° C to -40 ° C) It will be perfect for salty and savory creations! Perfect for home bakers and professionals, this silicone cake mold is compatible with both traditional oven and microwave oven! Also note that this non-stick mold is also dishwasher-safe and since it can be folded or stacked it is easily stored.

AZ Boutique website features a whole collection of silicone mold, flexipan mold, madeleines mold, tartlet mold, pyramid molds, and many other non-stick silicone molds. You will even find small pyramid molds which can be used as ice molds!

Our mold collection also includes: rectangular mold, baking pan, muffin pan, sponge cake pan, pie pan.

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