Shellfish cutlery — Lacor
Collection distributed by AZ boutique ★★★★★ ★★★★★ 4,7/5The Shellfish cutlery collection by Lacor brings together tools dedicated to enjoying lobster, crab and shellfish in general. An 18/10 stainless steel selection in keeping with the Spanish brand's brasserie and catering culture.
What makes the Shellfish cutlery collection distinctive
Lacor's shellfish cutlery combines a cracker pliers for opening the shell and a pick for extracting meat from claws and legs. 18/10 stainless steel withstands table constraints: dishwasher cycles, contact with brine, repeated use. The format follows seafood brasserie standards.
- 18/10 stainless steel, polished finish
- Cracker pliers for lobster and crab claws
- Double-ended pick to extract the meat
The most popular pieces in the Shellfish cutlery collection
Two essential pieces make up the collection.
- Lobster cracker pliers 18/10 stainless steel: AZ boutique best-seller, serrated-jaw pliers to break shells and claws
- Lobster pick stainless steel — set of 6: double-ended picks to extract meat from claws and legs, table-service format
Choosing within the Shellfish cutlery collection
What is the lobster cracker used for?
The cracker pliers are designed to cleanly split lobster and crab claws as well as the thickest legs. Their serrated jaws hold the piece in place under pressure, preventing the shell from slipping. They efficiently replace older shellfish hammers, which are more brutal.
When do you use the lobster pick?
The double-ended pick (thin fork and flat scoop) extracts meat from narrow legs, joints and corners a fork can't reach. Essential to cleanly finish a seafood platter, a lobster or a langoustine without leaving meat behind.
How many sets per guest?
One cracker and one pick per guest is enough. For a shared seafood platter, you can share one cracker between two and keep an individual pick, more intimate to use. The set of 6 picks covers a standard dining table.
Are these tools dishwasher-safe?
18/10 stainless steel handles the dishwasher. For the cracker, an immediate rinse after use prevents meat residue from drying in the serrated jaws. Dry on removal to preserve the shine.
The Shellfish cutlery collection on AZ boutique
Discover Lacor's shellfish cutlery on AZ boutique for your seafood platters and brasserie service. Also found in our Shellfish cutlery section.
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Price $37.80In stock
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Price $64.20In stock




