Stainless steel rectangular gratin dish with handle 14 x 4 x 4 " / 35 x 10 x 10 cm - Lacor
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Stainless steel rectangular gratin dish with handle 14 x 4 x 4 " / 35 x 10 x 10 cm - Roasting Pan - Lacor

Ref : LA61535
The Lacor brand stainless steel gratin dish with handle is 14 x 4 x 4 " / 35 x 10 x 10 cm in size. Made from durable material, this stainless steel kitchen utensil guarantees long-term strength. Equipped with a handle on each side, this Lacor gratin dish makes it easy to transport. Thanks to...
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Availability : Pending replenishment, available within 10 days

$30.42

Product description and specifications

The Lacor brand stainless steel gratin dish with handle is 14 x 4 x 4 " / 35 x 10 x 10 cm in size. Made from durable material, this stainless steel kitchen utensil guarantees long-term strength.

Equipped with a handle on each side, this Lacor gratin dish makes it easy to transport. Thanks to the rounded corners of this container, this prevents food from being stored in corners to simplify cleaning.

Feel free to introduce this gratin dish into your cookware to make a variety of oven preparations.

Brand Lacor
Collection Roasting Pan
Reference LA61535
Length 35cm
Width 10cm
Height 10cm
Weight without packaging (kg) 0.680
Packaging Singly sold
Colors Stainless steel
Materials Stainless steel 18/10
Use advice Do not use products or abrasive sponges
Care Machine-washable

Care


  • Stainless steel

    The cutlery, the accessories and any stainless steel ustensils stand themselves out by a long-span resilience. We recommend you nonetheless to follow the advices as below to maintain their shape and longlife resistance.

    It would be advisable to always wash your products in stainless steel before they are first used.

    As far as the daily cleaning of stainless steel products goes, use somer water and neutral soap and then rinse them and dry them with a dried and sweet cloth so as to avoid water traces.

    If there are sediment marks on your cutlery or others accessories made in stainless steel,  you should rather use white vinagar to take off the encrusted sediment. Also respect the brushing direction while cleaning with some white vinegar.

    What you should avoid : Never use neither bleach nor abrasive items such as "sponge" or "steel wool" or you will definitely ruin your products made in stainless steel. Do not place your cutlery and accessories into a dishwasher
    and along with others metal (iron, silver and so on...) or even along with proucts that may have got rusty stains.
    Indeed, electrolysis may happen and then risk to definitely damage your cutlery and/or accessories.

Review and Questions/Answers



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