Cafeteria — Pillivuyt

The Cafétéria collection by Pillivuyt is a white porcelain range designed for institutional catering and coffee-break service: pots, jugs and utility pieces. A catalogue signature from the Mehun-sur-Yèvre manufacture.

What makes the Cafétéria collection distinctive

Cafétéria focuses on functional simplicity: white porcelain, compact shapes, resistance to repeated cycles in a professional dishwasher. The pieces are designed for HORECA and institutional uses where individual format and stacking matter.

• White Pillivuyt porcelain, French manufacturing (EPV label)
• Utility pieces designed for catering service and coffee breaks
• Individual formats (service pots) for line portioning

The most popular pieces in the Cafétéria collection

One format stands out in purchases on AZ boutique.

• Standard pot 8 cl: small individual pot — for milk, cream, sauce or liquid condiment in institutional catering

Choosing within the Cafétéria collection

What is the Standard 8 cl pot used for?

The 8 cl pot is the small individual service size: coffee cream, portioned milk, side sauce, liquid condiment. It is a complementary piece widely used in institutional catering and hospitality to standardise portions.

What are the typical uses for this range?

Corporate self-service, meal trays, hotel breakfasts, institutional coffee breaks. Pillivuyt porcelain fired at high temperature handles the intensive cycles of a professional dishwasher and stacking in storage.

Is Cafétéria porcelain dishwasher-safe?

Yes, white Pillivuyt porcelain without gold or platinum decoration is dishwasher-safe. For intensive HORECA use, this is the structuring argument of the range. Check the product sheet for microwave compatibility specific to each reference.

The Cafétéria collection on AZ boutique

Find the Cafétéria range by Pillivuyt on AZ boutique to equip your catering service and coffee break. To explore the rest of the catalogue, browse the Tableware section.

To complete your selection, see also our pot a lait a cremes section.