Passoire — Paderno

The Strainers collection by Paderno brings together mesh steel strainers (bouillon strainers) in 20 and 26 cm sizes, for filtering stocks, broths, infusions and juices in professional kitchens.

What makes the Paderno Strainers distinctive

The mesh steel strainer (bouillon strainer) combines a rigid metal frame and a fine mesh to filter broths and stocks without letting particles through. The flat or conical bottom suits repeated use at the sauce station.

• Steel / stainless mesh depending on model
• Bouillon strainer format, rigid structure
• 20 cm and 26 cm diameters

The most popular pieces in the Strainers collection

A few diameters cover most of the purchases on AZ boutique.

• Mesh strainer / bouillon strainer 20 cm in steel: best-selling piece, versatile size
• Mesh strainer / bouillon strainer 26 cm in stainless steel: large size for stocks and broths in volume

Choosing within the Strainers collection

Mesh strainer or étamine chinois?

The mesh steel strainer is the everyday versatile tool: filtering broths, stocks, infusions, pan juices. The étamine chinois, with its very fine mesh, is dedicated to precision filtering (smooth sauces, clarified stocks). In professional kitchens, both are often available depending on the level of fineness required.

Which diameter to choose?

The 20 cm covers daily use (pan juices, infusions, small quantities of broth). The 26 cm suits stocks, broths and larger volumes in professional or group catering.

How to care for a mesh strainer?

Immediate rinsing after use prevents particles from clogging the mesh. Gentle brushing along the weave, quick drying. The stainless version is dishwasher-safe; the standard steel version is best washed by hand to prevent oxidation.

The Strainers collection on AZ boutique

Discover the Strainers selection by Paderno on AZ boutique to equip your sauce station. To explore other tools, browse the Cookware section.

See also: Chinois and strainers.

To complete your selection, see also our chinois passoires section.